Blanco Par Mandif Restaurant

01/09/2023 11:45

Everyone who has the opportunity to take a vacation certainly wants to spend their vacation time with fun things to create the best vacation moments. One way is to visit popular tourist attractions, which are already famous for their beauty. Bali Island is one of the popular tourist destinations that is visited by many tourists, especially foreign tourists. Bali is famous for its natural beauty, unique culture, and many fun things to do on this island.

Bali Island has a variety of popular, beautiful, and unique tours that have been recognized by the eyes of the world. Many local and foreign tourists come to visit Bali just to see and enjoy all the things in Bali. One of them is enjoying the delicious culinary tour at Blanco Par Mandif restaurant.

Advantages of Enjoying Culinary at Blanco Par Mandif Restaurant

Bali does have a variety of popular tours. Not only natural tourism but also culinary tourism which is famous for its various delicious dishes. For tourists visiting Bali, especially foodies, they should try and explore the various kinds of places to eat in Bali. Blanco Par Mandif restaurant is definitely one of the culinary tours that must be on the list of culinary tours visited.

Every tourist who visits Blanco Par Mandif Ubud will be amazed by the layout or location of this restaurant because Blanco Par Mandif is under the campuhan bridge. Who doesn't know about Campuhan Bridge? Balinese people are very familiar with this bridge so visitors will see this famous bridge from near the restaurant.

A small staircase will be climbed when you want to enter the dining area. Upon entering the dining area at Blanco Par Mandif, diners will be amazed by the ambience inside. The all-white area completely dominates the room, but the white color fits perfectly with the interior concept here. Tables and chairs are neatly arranged, there are only 8 to ten sets of chairs. But that's the uniqueness of it. Travelers will feel like they are in a private dining place with a romantic and luxurious atmosphere.

All the chairs are arranged facing towards the kitchen, thus creating an intimate and dynamic atmosphere between the chef, staff, and diners. In addition, another function is that visitors can see firsthand the performance of chefs who are skilled in cooking the food ordered.

Various Exciting Events at Blanco Par Mandif Restaurant

Visitors also have the opportunity to ask questions about the menu available at this place. Blanco Par Mandif Ubud is the third restaurant founded by Chef Patron Mandif Waroka. This restaurant concentrates more on Indonesian food that has been given an innovative element by the chef. This is because the food menu served is very much preserving the nature and culture of Bali. But basically, the menu here is an international menu.

Uniquely, the menu will keep changing according to the season. There are also some interesting events that present famous independent chefs on television screens. The price of the menu available is quite affordable with the flavors it offers.

Location

Blanco Museum Complex, Jalan Raya Tjampuhan, Ubud, Sayan, Gianyar, Gianyar Regency.

Opening Hours