Bali has become a tourism icon that is much sought after by tourists. Starting from local tourists to foreign tourists like to vacation in Bali. Everything of course because this island has a beauty and uniqueness that invites the desire to visit. Spending vacation time in Bali is the right choice.
Every tourist who visits Bali will definitely get satisfaction and unforgettable beautiful memories. Therefore, it is not surprising that Bali is always crowded with tourists, especially during holidays. One of the most visited tourist attractions in Bali is the Duck Dengil Restaurant as a popular culinary tourism spot.
Interesting Things About Bebek Bengil Restaurant
Almost every day the Bebek Dengil restaurant is crowded with tourists who visit this place. Because this restaurant is one of the favorite places for tourists, especially those visiting the Ubud area.
This restaurant became famous for its tourist attraction. Like a place that gives a beautiful atmosphere. The location of the restaurant which is in a rice field area provides its own comfort with the breeze that blows during the day.
Duck Dengil Restaurant also provides an adequate place. Like a gazebo made of diary wood that allows tourists to sit freely on the small pillows that have been provided while enjoying the beauty of the rice fields. So this restaurant is perfect for a family meal with children, or in large quantities such as dining with a large group.
Delicious Duck Restaurant-Style Menu
Bebek Bengil Restaurant has the main menu, namely fried duck. The fried duck served is different from the fried duck in other restaurants. That is served with white rice complete with sambal matah and lawar in a separate place. Tourists can use several menus, such as replacing the duck menu to serve with stir-fried potatoes and salad.
For the taste of the menu at this restaurant, there is no need to doubt it. Because the fried duck at this restaurant is crunchy, even small bones can be chewed. Processed duck meat comes from local ducks in the area around Ubud.
As for the mainstay menu, Bebek Dengil Restaurant has a crispy duck menu that has been around since its establishment in 1990. Based on information from the restaurant owner, this fried duck started from a family recipe that is usually served for daily meals until now. has grown. be a successful business. Bebek Dengil Restaurant also has a number of other favorite menus such as the Balinese mixed rice menu, Balinese spiced fish, and roasted green chili duck. The drink menu is available here ranging from soft drinks, juices, cocktails, and other alcoholic beverages.
Menu Prices at Bengil Duck Restaurant
The menu prices at this restaurant are quite expensive but worth the quality. Such as fried Bebek Bengil menu for IDR 125,000, Balinese mixed rice for IDR 75,000, Balinese Seasoned Fish Terasi for IDR 95,000, and roasted green chili duck for IDR 122,000. However, this price does not include 11% tax and 10% service.
This restaurant has several outlets, especially the outlet in Ubud which is located on Jl. Hanoman, Padang Padang, Tegal Region, Ubud.
Every day from 10 am to 10.30 pm.
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